Post by ninedeer on Mar 9, 2012 10:57:55 GMT -5
here is alittle something to spice up your food of choice
1 cup grated horseradish
1/4 tsp salt
1/2 cup vinegar
wash horseradish roots and remove brown outer skin(veggie peeler works great)the root may be grated or cut into small cubes and put through a food chopper or blender.combine all ingredients into clean pint jars and seal tightly;store in refrigerator.pretty much eat it on any food you like.
1 cup grated horseradish
1/4 tsp salt
1/2 cup vinegar
wash horseradish roots and remove brown outer skin(veggie peeler works great)the root may be grated or cut into small cubes and put through a food chopper or blender.combine all ingredients into clean pint jars and seal tightly;store in refrigerator.pretty much eat it on any food you like.
