Post by silentnight on Jul 14, 2014 15:56:34 GMT -5
we use venison tenderloins most of the time, but could use any meat i suppose.
mix up diced jalapeno's mix in cream cheese, slice open your meat, fill with cream cheese mix, wrap in bacon use toothpicks to hold backon on. then i usually deep fry them basically, just put some oil in pan an cook!!
my dad an i "camped" a few years ago before the opener of gun season, and he made some of these up with some velveeta mashed tata's........mmmm mmm mmm.... that wa some good eatin...
i usually slice off some pieces of deer meat intentionally for this recipe....
mix up diced jalapeno's mix in cream cheese, slice open your meat, fill with cream cheese mix, wrap in bacon use toothpicks to hold backon on. then i usually deep fry them basically, just put some oil in pan an cook!!
my dad an i "camped" a few years ago before the opener of gun season, and he made some of these up with some velveeta mashed tata's........mmmm mmm mmm.... that wa some good eatin...
i usually slice off some pieces of deer meat intentionally for this recipe....
